Vintage Pyrex contains unsafe levels of lead, making it dangerous for any sort of food serving or storing purpose. She frequently tests items that are brought into their headquarters in Portland, OR. In the Facebook post that ignited a firestorm, she shows an image of a 3M Lead Check Swab after being used to test the outside of a Pyrex bowl. The milk glass interiors, classic to most vintage Pyrex and Anchor Hocking pieces, commonly contain lead as well.
The lead in milk glass is probably inert, however, no lab tests are currently being done on these vintage pieces. It is also probable that using the glass with highly acidic foods or using glass that is scratched may release some of the lead contained in the glass.
Is it Safe to Eat Off Vintage Plates?
Every time you touch it. Every time you stack it inside another dish. Every time you run it through the dishwasher.
Every time you wipe it with a rag. All of these actions will release a microscopic amount of lead from the paint that can contaminate your environment.
The source of most social media claims appeared to be the Tamara Rubin documentary about childhood lead poisoning. Thank you! And one of the first things the kid does…is put it in their mouth… right? A search for definitive answers about lead in vintage Pyrex originating from any source other from Rubin was difficult.
According to the archived FAQ :. World Kitchen did not change the product composition of Pyrex glass bakeware.
For more than 60 years, Pyrex glass bakeware has been made — first by Corning Incorporated and now by World Kitchen — using the same soda lime composition and heat-strengthening process at the same soda lime plant in Charleroi, Pennsylvania.
Corning Incorporated began making Pyrex glass bakeware from borosilicate glass in and in the s began making Pyrex glass bakeware from soda lime. However, panics over lead in Pyrex targeted only the prized vintage patterns. First, as a bit of background, FDA established and began enforcing limits on leachable lead in tableware 40 years [prior toaround ].
We do not recommend not using old ware unless it shows signs of deterioration such as cracking or pitting of the glaze. This could be a sign that the glaze is disintegrating and could allow lead to leach into food. In addition to using a home test kit, consumers who want to be cautious might choose to avoid storing foods in older holloware bowlsconsuming hot and acidic liquid beverages such as coffee or tea out of cups, and heating bowls, cups and plates in the microwave.
Again, these are qualified recommendations; the ware is not necessarily unsafe because it is old, but it may not comply with current FDA standards.Leaded glass, commonly known as crystalcan look and feel similar to regular glass if you do not know what to look for. Many people don't even realize there is a difference. Leaded glass is made up of the same basic components as manufactured glass, with the addition of one important ingredient: lead oxide.
This chemical is used by glassmakers during firing as a quality enhancement. Leaded glass is used for more detailed glassware, and can usually be distinguished from ordinary glass based on physical properties like cut and clarity. To properly determine whether a product is made from leaded glass or regular glass, you will need to follow these steps.
Due to higher lead content, crystal has high optical clarity, often appearing clear or even white, hence the term "crystal clear.
The addition of lead to glass not only enhances clarity it also softens the glass, making it easier to cut. Unleaded glass cuts will be rougher and more obvious to the touch, whereas in crystal the cuts have a more refined texture and precise look. The addition of lead to a glass object will increase it's molecular density, causing the crystal to be noticeably heavier than glass. Hold your glass object in one hand and the crystal object in another. The crystal will be heavier and denser than the glass object.
When struck, the crystal will transmit a clear ringing sound or "ding. The clearer the ring, the higher the lead content.
Tap a glass object and you will notice the glass only makes a dull thumping sound. This is because the crystal is bonded together more closely due to the lead content and therefore absorbs less energy than ordinary glassware.
The simplest way to tell the difference between glass and leaded crystal is to hold each object up to a light source. Crystal is well known for its refraction and its inherent ability to bend light. If you hold an object up to the light and it sparkles and throws the light into a dazzling pattern, this object is made of leaded crystal, not regular glass.
Lead accumulates in your body, so even small amounts can pose a health hazard over time. Lead used in ceramic glazes or in decorative paints covering the surface of ceramics can be a health hazard for potters, and for people using their products. This is because the lead can get into food and drink prepared, stored or served in the crockery.
Lead has long been used in ceramic ware, both in glazes and in decorations. When used in a glaze, lead gives a smooth, glasslike finish that allows bright colours and decorative patterns to show through. It is often associated with rich or intense colours. There are many kinds of ceramics used for cooking, serving or storing foods and liquids.
You cannot tell whether a dish has lead in it just by looking at it, however, some types of dishes are more likely to have lead:. Lead is rarely found in plain white dishes.
Lead-containing glazes or decorations on the outside of dishes or non-food surfaces are generally safer to use. The only way to determine if certain crockery has lead is to test it. Home test kits can tell you if the dishes have leachable lead. These tests are most useful in detecting high levels of lead.
These test kits can usually be found at hardware stores. These test kits are especially useful in detecting high levels of lead in crockery. However, they only detect the presence of lead, not the amount.
Leaded Glass vs. Normal Glass
The only way to determine the exact amount of lead that the crockery leaches is to send it to a laboratory for testing. In addition to being expensive, this can also damage the item. The safest practice is to not use crockery that you are unsure of. In particular, if you do not know whether a dish contains lead, do not use it in your everyday routine.
This is especially important for crockery used by children, pregnant women, or nursing mothers. Occasional use of leaded crystal will not expose you to large amounts of lead, unless liquids have been stored in a leaded crystal container. Children should never eat or drink out of leaded crystalware.
Do not store food or alcohol in leaded crystal decanters or containers. The longer the food or drink sits in crystalware, the greater the chances are that lead will leach into it.
In addition, the amount of lead that leaches into the food or drink will increase with time. Handling glazes containing lead, even occasionally, can be harmful to human health if dust or fumes containing lead are swallowed or breathed in. When lead glazes are used, strict precautions are advised when mixing, applying or firing them.
Where possible, it is better to avoid using glazes that contain lead. Lead is found in pottery glazes as lead bisilicate in frits. These glazes are mainly used on earthen and raku ware.We may earn a commission through affiliate links on this page at no extra cost to you.
How to Test for Lead
So now we have to address the possibility of lead leaching into our food. Lead is a toxin that when ingested and accumulated in the body can affect multiple body systems. Infants, young children, and pregnant woman are at the greatest risk of its effects. However, anyone exposed to lead may suffer from its toxic effects. Lead can be absorbed into the body by breathing, eating, or drinking something that is contaminated with it. It then travels through the body via the blood and wreaks havoc wherever it lands.
Lead exposure can result in several medical issues including brain damage, which can then spiral into mental disorders, behavioral issues, and impaired intelligence. Lead can also attack body functions such as the central nervous system and organs. Some of the results of lead exposure may be irreversible, especially brain damage in infants and young children.
So with all these harmful side effects, why do companies use lead to begin with?? When lead is used in a glaze, the finish is smooth and glasslike. Using lead also creates brighter, more vibrant colors for decorative patterns. The combination of brighter colors and transparent glaze makes dishes more visually appealing.
With so many dishes available to purchase, it can be hard to distinguish which products pose a risk. Fortunately, there are some common characteristics that you can look for to determine if dishes contain some level of lead. Of course, not all products that have these traits are necessarily dangerous to use, but they provide a good starting point. You can first start by testing your dishes, then based on the results, decide if you want to keep or replace the items. When testing for lead, there is more to consider than the amount of lead found in the product.
At-home test kits are available at many hardware stores and are inexpensive and easy to use. You simply rub the swab over the product — if it turns pink or red, lead is present at a hazardous level. Keep in mind that these kits do not detect extremely low levels of lead, and lead consumption at any level is considered dangerous.
Lab tests are conducted on products by agencies and groups such as the FDA. You may be able to get a copy of testing information by inquiring with certain advocacy groups or the product manufacturer. If you are serious about having a product tested, there are laboratories throughout the US that will test products for lead. Keep in mind that these tests are done using acid or other agents that will most likely destroy the product being tested.Professional inspections of your home for lead paint can cost hundreds of dollars.
That's why you'll find do-it-yourself kits in many home centers and hardware stores. Our last tests of lead test kits confirm that some are a good first step in identifying whether there's a problem, but we also found confusing instructions, challenging procedures, and inaccurate results.
We tested several kits; some were faster and easier to use than others. Lead-based paint in homes was outlawed in the United States in ; many homes built before then probably have some. Lead paint can gradually deteriorate into flakes, chips, and fine dust that's easily inhaled or eaten by small children, even when it's covered by many layers of unleaded paint.
Lead poisoning has several effects, which can include brain damage and diminished mental and physical development.
Lead can sicken people of any age, but young children are at greatest risk; hundreds of thousands of children in the U.
We hired a licensed lead inspector to scan for lead in three pre homes owned by Consumer Reports staff members. The homeowners then used do-it-yourself lead test kits. Most of the kits quickly indicated whether lead was present. The kits we tested detected lead levels as low as 2, parts per million ppm in our home-based tests.
In our lab tests, some lead test kits detected lead at levels below 1, ppm. None of them falsely identified paint in a Consumer Reports lab painted in as having lead. Some kits can be a reasonable first step in detecting lead, as long as you follow instructions precisely. All lead test kits require practice. Exposing the layers of old paint took strength, dexterity, and lots of practice. Home lead test kits use one of two chemicals to detect lead by color change.
But correctly "reading" color changes when lead levels were low also took practice. Which lead kit you should use depends on paint color. If you're color-blind, don't use a kit that turns pink or red. Also note that lead test kits use one of two chemicals—sodium sulfide or rhodizonate—to detect lead by color change. Consider buying one of each type to test paint of all colors.Lead may be present in the glazes or decorations covering the surface of some traditional pottery.
If the pottery is not manufactured properly, this lead can leach into food and drink that is prepared, stored, or served in the dishes. Lead is a toxic substance present in our environment in small amounts and everyone is exposed to some lead from daily actions such as inhaling dust, eating food, or drinking water.
In general, the small exposure to lead within the U. However, exposure to larger amounts of lead can cause lead poisoning. While lead can affect nearly every bodily system, its effects depend upon the amount and duration of lead exposure and age. Exposure to extremely high amounts of lead may result in overt and possibly severe symptoms for which an individual is likely to seek medical attention.
However, infants, young children and the developing fetus can be affected by chronic exposure to amounts of lead that may not result in obvious symptoms of lead poisoning. A child with lead poisoning may not look or act sick. Traditional pottery and other forms of ceramicware are made with earthenware, a porous form of clay which must be glazed in order for the pottery to hold food or liquid.
Glazing applies and fuses a thin, glass-like coating onto the surface of the clay to seal its pores. The glaze — which may contain lead to facilitate the melting of glaze particles — fuses to the pottery when it is fired in a kiln, a special oven used to bake clay. When the pottery is fired at the proper temperature for the proper amount of time, essentially all the lead is bound into the glaze. If any migrates to food, it will be an insignificant amount.
However, if not properly fired, the lead may not fuse to the earthenware and may contaminate food when the pottery is used with food. Because the lead may not fuse into the non-lead glaze, it may contaminate food when the pottery is used with food. If the ceramicware contains lead and is properly made, it can be sold in the U.
The FDA recently published guidance that addresses the safety and labeling concerns for traditional pottery and ornamental ceramicware that may contain lead that can contaminate food. What types of ceramicware may contain lead that can contaminate food? What should I look for.
Pottery not listed above that was made in commercial factories for everyday use is much less likely to have problems related to lead. If your home has pottery that is similar to those items listed above, or you are concerned regarding the safety of pottery in your home, there are some precautions you, the consumer, can take:.More thanchildren in the United States contract lead poisoning every year.
Lead poisoning limits a child's ability to learn, even after a short-term exposure. It is estimated that over time a child's IQ drops 3 points for every 10 micrograms per deciliter of lead in their blood. If the child receives prompt medical attention, chances for recovery are very good. However, if the exposure goes undetected, it can bring about permanent damage, causing anything from learning disabilities to severe cognitive issues and even death.
Children under the age of seven are much more susceptible to lead poisoning because their developing bodies absorb the lead at four times the rate of an adult. Compounding this medical danger is the fact that one of the most common places for children to become exposed to lead is in the home. The major sources of in-home contamination are lead-based paintstap water, decorated ceramic dishes, older cast iron bathtubs and sinks, soil, and airborne lead particles. Because you can't see, taste, or smell lead, it's hard to know when it is present in your home.
Health officials recommend that children receive a blood test for lead contamination by the age of one and continue testing every couple of years.
However, if you suspect that your home may be contaminated with lead, have the child tested at six months old. It is estimated that as many as 1 in 4 children under the age of seven have lead in their blood. Contact your local health department for the location of medical attention and testing facilities.
Lead contamination from tap water occurs because of the presence of lead-containing materials in the plumbing system. Lead-contaminated tap water may pose a serious health threat.
According to the EPA, approximately 20 percent of public water systems, serving 32 million people, were found to have lead levels exceeding the EPA's safety standard of 15 ppb parts per billion. According to the EPA, the ultimate responsibility for safe drinking water rests with the end user. The water you drink may contain lead, which can cause adverse health effects, even at short-term exposure. Young children and pregnant women are at the greatest risk. Your home is at high risk of lead-contaminated water if it has: lead pipes or lead connectors from the water main, copper pipes with lead solder, soft water, or water remaining in pipes that contact lead for several hours the longer water has been sitting in your home's pipes, the more lead it may contain.
The age of your home is a major contributing factor. Older homes with plumbing installed prior toare likely to have lead pipes. In addition, plumbing with copper pipes installed beforemay contain lead solder.
Today, lead pipes and materials are prohibited from being used in plumbing that leads to drinking water taps. There are several ways to protect your family from lead-contaminated tap water. Make sure to flush your pipes before you use them. Prior to using water for cooking or drinking, run the tap water until it becomes as cold as it will get.